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Grandma knew what she was doing. A Sunday dinner with a big roast is not just a way to bring the family together. It is an excellent cost cutting strategy; and it saves you kitchen time for the rest of the week. With over fifty recipes, you will find that not only are roasts easy, so are sides, soups, sandwiches, & other encore serving suggestions (let's not call them leftovers). Here are not only the recipes, but also information on how to select a roast and carve it; along with tips on how make life easier.
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