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Book Categories |
Preface 7
Beverages and Appetizers 9
Bread and Breakfast 37
Soups, Chilis, and Stews 69
Salads 87
Vegetables 107
Pasta, Rice, Etc. 135
Meats 149
Poultry 175
Seafood 191
Cakes 203
Cookies and Candies 221
Pies and Other Desserts 243
List of Contributing Cookbooks 267
Index 275
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Add Best of the Best from the Mid-South Cookbook: Selected Recipes from the Favorite Cookbooks of Tennessee, Kentucky, and West Virginia, Since 1982, Gwen McKee and Barbara Moseley have traveled to all 50 states finding the best recipes from all over America. In this seventh volume of their regional series, they proudly present the special flavors of cooking in the Mid-South. From Hot Br, Best of the Best from the Mid-South Cookbook: Selected Recipes from the Favorite Cookbooks of Tennessee, Kentucky, and West Virginia to the inventory that you are selling on WonderClubX
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Add Best of the Best from the Mid-South Cookbook: Selected Recipes from the Favorite Cookbooks of Tennessee, Kentucky, and West Virginia, Since 1982, Gwen McKee and Barbara Moseley have traveled to all 50 states finding the best recipes from all over America. In this seventh volume of their regional series, they proudly present the special flavors of cooking in the Mid-South. From Hot Br, Best of the Best from the Mid-South Cookbook: Selected Recipes from the Favorite Cookbooks of Tennessee, Kentucky, and West Virginia to your collection on WonderClub |