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Contents: Water * Lipids * Proteins * Carbohydrates * Minerals * Color * Flavor * Texture * Vitamins * Enzymes * Additives and Contaminants * Regulatory Control of Food Composition, Quality and Safety * Appendixes * Index
| Price | Condition | Delivery | Seller | Action |
| $99.99 | Digital |
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Add Principles of Food Chemistry, An Aspen Food Science Text Series Book. This popular and widely used text/reference has been updated, revised and substantially expanded. The new edition contains a complete overview of the chemical and physical properties of the major and minor food c, Principles of Food Chemistry to the inventory that you are selling on WonderClubX
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Add Principles of Food Chemistry, An Aspen Food Science Text Series Book. This popular and widely used text/reference has been updated, revised and substantially expanded. The new edition contains a complete overview of the chemical and physical properties of the major and minor food c, Principles of Food Chemistry to your collection on WonderClub |