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Identify Potential Food Safety Hazards.
Identify Critical Control Points.
Establish Control Procedures.
Establish Monitoring Procedures.
Establish Corrective Action.
Establish Effective Record-Keeping Procedures.
Establish Procedures for Verification.
Foodborne Illness.
Employee Training Materials.
Bibliography.
Glossary.
Food Protection Quizzes.
Index.
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Add HACCP Food Safety Manual, This manual makes food safety and HACCP simple to understand and easy to implement.very practical, yet comprehensive. —D. J. Inman Southwest Regional Food Specialist U.S. Food and Drug Administration The HACCP Food Safety Manual Developed for NASA in th, HACCP Food Safety Manual to the inventory that you are selling on WonderClubX
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Add HACCP Food Safety Manual, This manual makes food safety and HACCP simple to understand and easy to implement.very practical, yet comprehensive. —D. J. Inman Southwest Regional Food Specialist U.S. Food and Drug Administration The HACCP Food Safety Manual Developed for NASA in th, HACCP Food Safety Manual to your collection on WonderClub |