The average rating for Renaissance Guide to Wine and Food Pairing: From Consumer to Connoisseur based on 2 reviews is 3.5 stars.
Review # 1 was written on 2012-10-29 00:00:00 Betty Wilson This was a fun book to read with some very great and useful chapters on wine and wine and food pairing and some other chapters containing interviews with people on wine and food pairings using foods that I definitely never eat (lets pair wine with foods real people actually eat!) so I found myself skipping over some of these interviews. Still an enjoyable read over all. Included a few recipes from chefs interviewed in the book, one of which was a lamb and beef shepherds pie that I made. Yum. |
Review # 2 was written on 2017-12-28 00:00:00 Panagiotis Leonidou A really great companion cookbook with fabulous wine pairings. I am now going to buy this book for me and a friend. |
CAN'T FIND WHAT YOU'RE LOOKING FOR? CLICK HERE!!!