The average rating for Peter Reinharts Whole Grain Breads: New Techniques, Extraordinary Flavor based on 2 reviews is 5 stars.
Review # 1 was written on 2013-05-21 00:00:00 Bindia Puri My favorite breads are all in there! The recipes are detailed and often takes several days to complete - which is all right. This will be a book that will change the way I make bread - for the better. |
Review # 2 was written on 2019-08-07 00:00:00 Hiep Huu Essential. All of his cookbooks are superb. |
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