The average rating for Real Stew: 300 Recipes for Authentic Home-Cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaisse, Stroganoff, Goulash, Chowder and Much More based on 2 reviews is 5 stars.
Review # 1 was written on 2008-04-30 00:00:00 Andrew Geddes This book affirmed my nascent love of stews. Oh, to stew. It doesn't have lots of pictures, but it does have little origin stories. And, of course, good recipes. That provide a basis for future stew experimentation. |
Review # 2 was written on 2019-02-07 00:00:00 Carly Wurzhuber Love this cookbook! It is full of authentic stews. It is definitely for the more advanced cook. Some of the recipes can be time consuming. Only negative is some of the ingredients are difficult to get. But the results are some of the best stews you will ever taste. |
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