The average rating for The Healthful Gourmet Chinese Cookbook based on 2 reviews is 3.5 stars.
Review # 1 was written on 2012-06-13 00:00:00 Brandon Vedder I've got 3 books on drinks, 2 on scotch, and 4 on beer. Yes I love a good drink at a bar, and my favorite bar is my own. Its where my wife can ask the bartender for a sidecar, and I can consult Higgen's Bar's recipe for the Sidecar What's a sidecar? In short - its a classic 40's-50's drink which went out of fashion when the martini became the rage. Imagine a margarita made with brandy, triple sec, lime _and_ lemon and a little sugar with sugar on the rim of the glass. Its my favorite discovery from this book. Also useful and interesting in here... Mojitos, Martinis, Ward Eights, Americanos... and a number of Martinis. Ask me about my favorite martini and I'll be quoting Ian Fleming by the way... |
Review # 2 was written on 2008-06-22 00:00:00 Matt Horns Some good recipes here. I wish the book were longer! If you are trying to be a vegetarian or a pescatarian but dislike or fear tofu (I have a deeply rooted tofu phobia) hunting down this out-of-print book could be worth while. |
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