Reviews for Holidays in Scotland, 1996

The average rating for Holidays in Scotland, 1996 based on 2 reviews is 3 stars.

Review # 1 was written on 2012-04-26 00:00:00 Andrew Sneath What can be said about any book presented that displays the beautiful state of Virginia. The beaches, the mountains and called where settlers first landed in America, or some think. Those that believe what has been written of history have read from that authors point of view. BH presents the state as is. No embellishment, just the facts. The eastern beaches are beautiful, the values along the Shanendoah, the Blue Ridge trail, etc. Seeing is believing. My favorite spot was Virginia Beach. This is an excellent presentation of one of our oldest states.....DEHS

Review # 2 was written on 2020-07-04 00:00:00 Meleneal Cameron Solid recipes. No pictures, just a proper index of recipes. There's a few substitutions for certain recipes, for example Pãezinhos de Queijo uses beer instead of polvilho azedo, sour/fermented (tapioca)starch. And some translations are a bit iffy (Quindim is translated as golden cupcakes), but honestly those are completely fine. Have fun finding fermented tapioca starch outside of Brazil, and the index is how you want one. For a general lusophone cookery book, it's exactly how a cookbook should be.