Reviews for Simply in Season: 12 Months of Wine Country Cooking

The average rating for Simply in Season: 12 Months of Wine Country Cooking based on 2 reviews is 5 stars.

Review # 1 was written on 2010-06-18 00:00:00 Diego Coronel Gorgeous book, delicious recipes.

Review # 2 was written on 2016-07-07 00:00:00 Joseph Caravello A very amusing account of most food-related expressions and their origins. A bit dissapointing at times because the author neglected to mention a few expressions that seemed obvious (tart, sweetpea, etc.) Also, for a few expressions, there seem to be multiple meanings but only one was addressed (i.e. bread and butter or full of beans.)