The average rating for Eat Me Now!: Healthy Macrobiotic Cooking for Students and Busy People based on 2 reviews is 3.5 stars.
Review # 1 was written on 2014-12-31 00:00:00 Jerr Affer Excellent for beginner cooks. Tyler helps you organize your fridge, freezer, pantry. Recommends good knife brands, shows how to sharpen them, lists tools you will need to make getting dinner on the table easier. Lots of great practical info with mouth-watering recipes and gorgeous photos for all recipes & tips. These recipes are not what you would expect from a starter book. Tyler gives you recipes for lobster cakes with lemon sauce (heavenly), rosemary-garlic mozza balls with roasted tomato dipping sauce (ambrosia), bourbon chocolate pecan pie (to die for). The recipes are simple & clear, which makes them easy to follow. Most cookbooks have 2 or if you're lucky 3, good recipes. Here, I want to try them all. I have over 200 cookbooks and this is easily in my top 10 favorites. Highly Recommended for both beginner & advanced cooks. |
Review # 2 was written on 2014-09-01 00:00:00 Courtney Spellicy About 1/3 of this is explaining some of the best ways to set up the various parts of your kitchen. The remaining 2/3 discusses various cooking techniques and gives a few recipes for each one. Not my kind of cookbook, but I'm sure it would be very helpful for a beginner. |
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