Reviews for The Science Behind Food Preservation Including Food Chemistry, Food Microbiology and More

The Science Behind Food Preservation Including Food Chemistry, Food Microbiology and More magazine reviews

The average rating for The Science Behind Food Preservation Including Food Chemistry, Food Microbiology and More based on 1 review is 4 stars.

The Science Behind Food Preservation Including Food Chemistry, Food Microbiology and Morehas a rating of 4 stars

Review # 1 was written on February 2, 2024
The Science Behind Food Preservation Including Food Chemistry, Food Microbiology and Morewas given a rating of 4 stars

The Science Behind Food Preservation Including Food Chemistry, Food Microbiology and Morewas given a rating of 4 stars

Sean Ross
Good book.

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