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Reviews for Oxford Symposium on Food & Cookery, 1989

 Oxford Symposium on Food & Cookery magazine reviews

The average rating for Oxford Symposium on Food & Cookery, 1989 based on 2 reviews is 4.5 stars.has a rating of 4.5 stars

Review # 1 was written on 2012-05-17 00:00:00
1990was given a rating of 4 stars Edward Harris
I love this. Very deep insights into not only Anne Rice's inner life, but the elements of Gothic fiction and her brilliant use of the archetypes. Essays by various scholars on many facets of Rice's books.
Review # 2 was written on 2011-09-05 00:00:00
1990was given a rating of 5 stars Gregory Sovetts
I have to give this 5 stars since my college thesis is published in it ;)


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