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Reviews for Kosher Southern-Style Cookbook

 Kosher Southern-Style Cookbook magazine reviews

The average rating for Kosher Southern-Style Cookbook based on 2 reviews is 3.5 stars.has a rating of 3.5 stars

Review # 1 was written on 2015-07-12 00:00:00
1993was given a rating of 4 stars Johnny Mastri
A mix of food history, mystery, and heirloom receipts. Not totally practical, but a fun read worth keeping if you're into cookbooks as comfort reading. The title doesn't suggest it, but this collection includes some interesting recipes for sorbets and ices, as well as cocktails (or syllabubs, shrubs, and nogs), and a whole chapter of corn-y goods, among other culinary oddments and borrowed ideas. I made the rose water apple pie and it was *very* good. Reading this made me wish I could see Mr. Neal's personal library of cookbook/recipe comfort reads.
Review # 2 was written on 2013-01-01 00:00:00
1993was given a rating of 3 stars Joe Belek
Too learned? Not learned enough. Not useful enough, either. Might have been more earth shattering when published. Way too many pronouncements about "every Southern table."


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