Reviews for Wine production technology in the United States

The average rating for Wine production technology in the United States based on 2 reviews is 3 stars.

Review # 1 was written on 2018-11-24 00:00:00 Mitchell Rogers Enjoyed this book. Informative.

Review # 2 was written on 2017-11-22 00:00:00 Michelle Flores-walsh Fundamental wine enthusiast reading about Zinfandel in California and its origins. Also covers history of Ridge Vineyards and other old vines sources. Includes several tips for wine tasting and keeping standards objective. My copy is heavily annotated, highlighted, and worn, loaned to many. There are more recent books, with greater scientific results, but none more interesting to read.