The average rating for Hippocrene Children's Illustrated Chinese Dictionary: English-Chinese/Chinese-English based on 2 reviews is 3.5 stars.
Review # 1 was written on 2015-07-08 00:00:00 Reed L Taylor Very interesting depiction of the historical process in food pathways products native to Africa, Europe,South America, and Asia mingle and transform. I've tried some of the salads, but am not ready for a banana omelet. |
Review # 2 was written on 2019-12-15 00:00:00 Daniel Kamen Solid recipes. No pictures, just a proper index of recipes. There's a few substitutions for certain recipes, for example PĆ£ezinhos de Queijo uses beer instead of polvilho azedo, sour/fermented (tapioca)starch. And some translations are a bit iffy (Quindim is translated as golden cupcakes), but honestly those are completely fine. Have fun finding fermented tapioca starch outside of Brazil, and the index is how you want one. For a general lusophone cookery book, it's exactly how a cookbook should be. |
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