Reviews for Flavor of the Hill Country: Texas-German Recipes from the Sauer-Beckmann Living History

The average rating for Flavor of the Hill Country: Texas-German Recipes from the Sauer-Beckmann Living History based on 2 reviews is 4 stars.

Review # 1 was written on 2008-09-09 00:00:00 Alex Lock A nice basic introduction to Jung's life and thinking. Recommended - although Frieda Fordham's 1953 classic, approved by the old man himself, might be more fruitful to the serious starter-student.

Review # 2 was written on 2012-09-16 00:00:00 Lucy Rutherford Very accessible introduction to Jung, his work, and analysis style