Reviews for Earth Science

The average rating for Earth Science based on 2 reviews is 4 stars.

Review # 1 was written on 2007-09-23 00:00:00 Marcus Hicks A wonderful, advanced continuation of what is learned in the previous book following the Scientific Method. I would definitely say this requires supervision, even for middle school-aged students. Making cheese is one of the more personally interesting endeavors; I do love cheese, and relish knowing how easy the basics are to do. Food preservation methods are always nice to explore traditional, and classical dishes from times before refrigeration. The section that covers sense perception of flavors, and textures is a great foundation for savoring our meals. Some experiment are followed by For Further Study, to delve deeper into these fascinating areas.

Review # 2 was written on 2011-11-21 00:00:00 Michael Battaglia This is an interesting twist to your normal cookbook. The recipes are also science experiments and I really think the kids would get a kick out of doing one of the experiments in the book. I felt that the book was hard to read the way it was laid out. The idea of the book would be good for 4th to 6th grade as a guided reading book.