Reviews for Food, Economics, and Health

The average rating for Food, Economics, and Health based on 2 reviews is 3.5 stars.

Review # 1 was written on 2018-04-08 00:00:00 Ronald Calhoun A comprehensive book for IB Economics with great real-life examples.

Review # 2 was written on 2020-09-05 00:00:00 Gail Gordon Black, J. (2003). A dictionary of economics. Oxford; New York, NY: Oxford University Press. Chris Brown Call Number: HB61 .B554 2003 This dictionary contains a vast amount of resources for anyone studying or pursuing economics. This dictionary would be useful in many places. In JCPS this dictionary would be useful at our schools that provide business training in the areas of finance, and entrepreneurship where students could learn the vocabulary and lingo to carry on a conversation with business leaders about the inner workings of a business from an economic point of view.