Reviews for Liberated Lady

The average rating for Liberated Lady based on 2 reviews is 4 stars.

Review # 1 was written on 2017-12-19 00:00:00 Ja Ja was a Christmas gift

Review # 2 was written on 2013-09-14 00:00:00 Jeffrey Pomfret This is a fascinating cookbook, filled with literary passages and historical references for its wide collection of Russian recipes, largely from the 19th century era. This book was written in the 1980s, and does feel a little dated now, considering how much Russia (and its cuisine!) has changed. And the author is definitely more interested in the Russian recipes of the past, with only occasional references to more contemporary Soviet dishes and styles. But I really enjoyed reading through this and trying some of the recipes, even if I can't do it in the style that I think Volokh would prefer (decked out in furs in an extravagant Russian prince's country estate!).