The average rating for A Bowl of Red based on 2 reviews is 4.5 stars.
Review # 1 was written on 2011-06-27 00:00:00 Sheila R Desranleau Talbert writes about what chili is and is not. Includes some recipes. An excellent addition for the library of true chili lovers. He also addresses chili competitions. |
Review # 2 was written on 2017-09-26 00:00:00 Brian Sampson Well written, entertaining and informative, this has several inspiring side stories. The particular regional culinary history of chili is thoroughly researched and well presented. |
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