Reviews for History of Cheese Making in New York State The History of Cheese Making in the Empire State ...

The average rating for History of Cheese Making in New York State The History of Cheese Making in the Empire State ... based on 2 reviews is 4 stars.

Review # 1 was written on 2018-07-15 00:00:00 Simon Spence This book was alright. It's an interesting concept, and it did highlight a few historically relevant women that I might otherwise not have heard of, but the writing style was very dry and kind of boring. Were I a child or young girl reading this I probably wouldn't have made it all the way through, and as it is I still skimmed quite a bit.

Review # 2 was written on 2010-12-15 00:00:00 Louis Sussman On the plus side of good.