Reviews for Best of the Best from Oklahoma: Selected Recipes from Oklahoma's Favorite Cookbooks

The average rating for Best of the Best from Oklahoma: Selected Recipes from Oklahoma's Favorite Cookbooks based on 2 reviews is 5 stars.

Review # 1 was written on 2017-05-15 00:00:00 Roshia Adams Talbert writes about what chili is and is not. Includes some recipes. An excellent addition for the library of true chili lovers. He also addresses chili competitions.

Review # 2 was written on 2012-11-14 00:00:00 George Kidney Well written, entertaining and informative, this has several inspiring side stories. The particular regional culinary history of chili is thoroughly researched and well presented.