The average rating for Cooking at Home with The Culinary Institute of America based on 2 reviews is 3.5 stars.
Review # 1 was written on 2020-04-23 00:00:00 Philip Scott Extremely well written for the layman. |
Review # 2 was written on 2012-06-20 00:00:00 Annne Garces Definitely for the more gourmet and professional side of things (caterers, bakers, etc.). Lot of good tips, but not many recipes that will enter into my annual repertoire, so 2.5 and farewell. |
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