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The Carp: Biology and Culture Book

The Carp: Biology and Culture
The Carp: Biology and Culture, As a group, carp provide 4 million metric tonnes of fish annually - over a quarter of all fish culture worldwide. For the first time, a book is available in English that concentrates solely on the carp as an economic rather than an ornamental fish with a , The Carp: Biology and Culture has a rating of 3 stars
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The Carp: Biology and Culture, As a group, carp provide 4 million metric tonnes of fish annually - over a quarter of all fish culture worldwide. For the first time, a book is available in English that concentrates solely on the carp as an economic rather than an ornamental fish with a , The Carp: Biology and Culture
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  • The Carp: Biology and Culture
  • Written by author R. Billard
  • Published by Springer-Verlag New York, LLC, January 1999
  • As a group, carp provide 4 million metric tonnes of fish annually - over a quarter of all fish culture worldwide. For the first time, a book is available in English that concentrates solely on the carp as an economic rather than an ornamental fish with a
  • As a group, carp provide 4 million metric tonnes of fish annually - over a quarter of all fish culture worldwide. For the first time, a book is available in English that concentrates solely on the carp as an economic rather than an ornamental fish with a
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Book Categories

Authors

Preface
1Biology of the cyprinids1
Environment
2The aquatic ecosystem and water quality11
Farming
3Reproduction63
4Genetic improvements101
5Juvenile rearing125
6On-growing in ponds157
7Creation of ponds, equipment and mechanisation217
Processing, marketing and economics
8Processing and marketing265
9The economics of pond-based fish culture277
Rearing species other than carp in ponds293
General bibliography327
Author index333
Subject index335


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The Carp: Biology and Culture, As a group, carp provide 4 million metric tonnes of fish annually - over a quarter of all fish culture worldwide. For the first time, a book is available in English that concentrates solely on the carp as an economic rather than an ornamental fish with a , The Carp: Biology and Culture

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The Carp: Biology and Culture, As a group, carp provide 4 million metric tonnes of fish annually - over a quarter of all fish culture worldwide. For the first time, a book is available in English that concentrates solely on the carp as an economic rather than an ornamental fish with a , The Carp: Biology and Culture

The Carp: Biology and Culture

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The Carp: Biology and Culture, As a group, carp provide 4 million metric tonnes of fish annually - over a quarter of all fish culture worldwide. For the first time, a book is available in English that concentrates solely on the carp as an economic rather than an ornamental fish with a , The Carp: Biology and Culture

The Carp: Biology and Culture

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