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Acknowledgments ix
Introduction 1
Enjoyment and Ethnic Identity in No-No Boy and Obasan 18
Masculinity, Food, and Appetite in Frank Chin's Donald Duk and "The Eat and Run Midnight People" 37
Class and Cuisine in David Wong Louie's The Barbarians Are Coming 62
Diaspora, Transcendentalism, and Ethnic Gastronomy in the Works of Li-Young Lee 94
Sexuality, Colonialism, and Ethnicity in Monique Truong's The Book of Salt and Mei Ng's Eating Chinese Food Naked 127
Epilogue 162
Notes 171
Bibliography 181
Index 191
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Add Eating Identities: Reading Food in Asian American Literature, The French epicure and gastronome Brillat-Savarin declared, Tell me what you eat, and I will tell you who you are. Wenying Xu infuses this notion with cultural-political energy by extending it to an ethnic group known for its cuisines: Asian Americans. , Eating Identities: Reading Food in Asian American Literature to the inventory that you are selling on WonderClubX
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Add Eating Identities: Reading Food in Asian American Literature, The French epicure and gastronome Brillat-Savarin declared, Tell me what you eat, and I will tell you who you are. Wenying Xu infuses this notion with cultural-political energy by extending it to an ethnic group known for its cuisines: Asian Americans. , Eating Identities: Reading Food in Asian American Literature to your collection on WonderClub |