Wonder Club world wonders pyramid logo
×

Take Big Bites: Adventures Around the World and Across the Table Book

Take Big Bites: Adventures Around the World and Across the Table
Take Big Bites: Adventures Around the World and Across the Table, , Take Big Bites: Adventures Around the World and Across the Table has a rating of 5 stars
   2 Ratings
X
Take Big Bites: Adventures Around the World and Across the Table, , Take Big Bites: Adventures Around the World and Across the Table
5 out of 5 stars based on 2 reviews
5
100 %
4
0 %
3
0 %
2
0 %
1
0 %
Digital Copy
PDF format
1 available   for $99.99
Original Magazine
Physical Format

Sold Out

  • Take Big Bites: Adventures Around the World and Across the Table
  • Written by author Linda Ellerbee
  • Published by Penguin Group (USA), May 2006
  • Laugh-out-loud funny and salt-of-the-earth wise, celebrated journalist and producer Linda Ellerbee leads us on a gastronomic journey from Italy to Afghanistan, Mexico to Massachusetts, with some very entertaining detours along the way-plus photos and reci
Buy Digital  USD$99.99

WonderClub View Cart Button

WonderClub Add to Inventory Button
WonderClub Add to Wishlist Button
WonderClub Add to Collection Button

Book Categories

Authors

Laugh-out-loud funny and salt-of-the-earth wise, celebrated journalist and producer Linda Ellerbee leads us on a gastronomic journey from Italy to Afghanistan, Mexico to Massachusetts, with some very entertaining detours along the way-plus photos and recipes.

Publishers Weekly

Claiming to be neither food writer nor chef, longtime TV newswoman Ellerbee calls herself "a recovering journalist who's traveled and eaten her way around the planet and lived to tell some tales." She fantasizes about doing something she thinks is unattainable, namely, writing for food and travel magazines ("Imagine being paid to eat, travel and write about that, instead of the bombing down the block"). But she does better than that, writing a witty, easy-to-read book about food that's also a blend of autobiography, travelogue and self-help. While weaving interesting yarns about visits to such places as the Appalachian Trail, Bolivia and Vietnam, Ellerbee makes both humorous and poignant observations about ethnic food ("ph [Vietnam's national breakfast dish] beats the devil out of a bowl of Wheaties"); the task of trying to age gracefully; her relationships with friends and family; and the motley strangers she's met in her travels. Ellerbee also modestly admits to rarely eating in three-star restaurants and proceeds to describe a dish at one: "a little thingy of fried potato topped with a doodle of mashed potato and a dabble of olives and dried tuna roe.... Does this description sufficiently explain why I'm not a food critic?" As an extra bonus for foodies, each chapter ends with a relevant recipe or two. Agent, Mel Berger at William Morris. (May) Copyright 2005 Reed Business Information.


Login

  |  

Complaints

  |  

Blog

  |  

Games

  |  

Digital Media

  |  

Souls

  |  

Obituary

  |  

Contact Us

  |  

FAQ

CAN'T FIND WHAT YOU'RE LOOKING FOR? CLICK HERE!!!

X
WonderClub Home

This item is in your Wish List

Take Big Bites: Adventures Around the World and Across the Table, , Take Big Bites: Adventures Around the World and Across the Table

X
WonderClub Home

This item is in your Collection

Take Big Bites: Adventures Around the World and Across the Table, , Take Big Bites: Adventures Around the World and Across the Table

Take Big Bites: Adventures Around the World and Across the Table

X
WonderClub Home

This Item is in Your Inventory

Take Big Bites: Adventures Around the World and Across the Table, , Take Big Bites: Adventures Around the World and Across the Table

Take Big Bites: Adventures Around the World and Across the Table

WonderClub Home

You must be logged in to review the products

E-mail address:

Password: