Sacred Cow, Mad Cow: A History of Food Fears Book

Name: Sacred Cow, Mad Cow: A History of Food Fears, Contemporary concer
Brand: MBI Publishing
SKU: 9780231131926
Price: 99.99 USD
Availability: InStock
Rating: 3 (2 reviews)

2 Ratings

Sacred Cow, Mad Cow: A History of Food Fears, Contemporary concerns about food such as those stemming from mad cow disease, salmonella, and other potential food-related dangers are hardly new-humans have long been wary of what they eat. Beyond the fundamental fear of hunger, societies have sought to , Sacred Cow, Mad Cow: A History of Food Fears

3 out of 5 stars based on 2 reviews

Sacred Cow, Mad Cow: A History of Food Fears
Written by author Madeleine Ferrieres
Published by Columbia University Press, November 2005
Contemporary concerns about food such as those stemming from mad cow disease, salmonella, and other potential food-related dangers are hardly new-humans have long been wary of what they eat. Beyond the fundamental fear of hunger, societies have sought to
From the markets of medieval Europe to the slaughterhouses of twentieth-century Chicago, Madeleine Ferrières offers a colorful and insightful history of how we've decided what not to eat. Ferrières explores panics, myths, and changing

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Book Categories

Authors

1 Forbidden meats 9
2 Political meat 29
3 The birth of the consumer 47
4 The vigilant consumer 62
5 The phobia of new plants 82
6 Bread on trial 111
7 Silent fears 134
8 The Pate and the garden 154
9 Hungarian cattle disease 171
10 From the epizootic to the epidemic 193
11 The politics of precaution 217
12 The dangers of imperfect metals 231
13 Health conflicts 254
14 Bourgeois serenity 270
15 English cattle disease 285
16 The poisoners of Chicago 301

Title: Sacred Cow, Mad Cow: A History of Food Fears

Manufacturer:

MBI Publishing

Item Number: 9780231131926

Publication Date: November 2005

Number: 2

Product Description: Full Name: Sacred Cow, Mad Cow: A History of Food Fears; Short Name:Sacred Cow, Mad Cow

Universal Product Code (UPC): 9780231131926

WonderClub Stock Keeping Unit (WSKU): 9780231131926

Rating: 3/5 based on 2 Reviews

Image Location: https://wonderclub.com/images/covers/19/26/9780231131926.jpg

Category: Media >> Books

Weight: 0.200 kg (0.44 lbs)

Width: 6.400 cm (2.52 inches)

Heigh : 9.300 cm (3.66 inches)

Depth: 1.300 cm (0.51 inches)

Date Added: August 25, 2020, Added By: Ross

Date Last Edited: August 25, 2020, Edited By: Ross

Price	Condition	Delivery	Seller	Action
$99.99	Digital	Arrives between May 3 - Jun 2 Login to your account for a direct download. Some files are emailed from Dropbox. Continent $0.00 - World $0.00	WonderClub (9296 total ratings)

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Donald Leslie

reviewed Sacred Cow, Mad Cow: A History of Food Fears on September 21, 2010

Sacred Cow, Mad Cow: A History of Food Fears

This is a wordy, dry read. I was not impressed.

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Sacred Cow, Mad Cow: A History of Food Fears, Contemporary concerns about food such as those stemming from mad cow disease, salmonella, and other potential food-related dangers are hardly new-humans have long been wary of what they eat. Beyond the fundamental fear of hunger, societies have sought to , Sacred Cow, Mad Cow: A History of Food Fears

Add Sacred Cow, Mad Cow: A History of Food Fears, Contemporary concerns about food such as those stemming from mad cow disease, salmonella, and other potential food-related dangers are hardly new-humans have long been wary of what they eat. Beyond the fundamental fear of hunger, societies have sought to , Sacred Cow, Mad Cow: A History of Food Fears to the inventory that you are selling on WonderClub

Add Sacred Cow, Mad Cow: A History of Food Fears, Contemporary concerns about food such as those stemming from mad cow disease, salmonella, and other potential food-related dangers are hardly new-humans have long been wary of what they eat. Beyond the fundamental fear of hunger, societies have sought to , Sacred Cow, Mad Cow: A History of Food Fears to your collection on WonderClub

Sacred Cow, Mad Cow: A History of Food Fears Book

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1	Forbidden meats	9
2	Political meat	29
3	The birth of the consumer	47
4	The vigilant consumer	62
5	The phobia of new plants	82
6	Bread on trial	111
7	Silent fears	134
8	The Pate and the garden	154
9	Hungarian cattle disease	171
10	From the epizootic to the epidemic	193
11	The politics of precaution	217
12	The dangers of imperfect metals	231
13	Health conflicts	254
14	Bourgeois serenity	270
15	English cattle disease	285
16	The poisoners of Chicago	301