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Book Categories |
Introduction | ix |
Pass the Polenta | 1 |
Easy as Pie | 13 |
A Good Roast Chicken | 27 |
Of Cabbages and Kings | 39 |
The Same Old Stuffing | 51 |
When Fathers Cook | 65 |
Yesterday's Bread | 79 |
At Ease with Strangers | 91 |
Wine by Numbers | 107 |
On Tossing a Caesar | 121 |
No Ordinary Soup | 135 |
A Secret Well Kept | 151 |
Enough Room for Strawberry Shortcake | 165 |
Forgotten Apples | 179 |
Fueling the Passions | 193 |
Daily Grind | 213 |
Afterword | 227 |
Recipes | 235 |
For Further Reading | 267 |
Acknowledgements | 271 |
Index ofRecipes | 273 |
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Add Pass the Polenta : And Other Writings from the Kitchen, with Recipes, Food is not merely about calories and minimum daily requirements and metabolic pathways. At its very heart, food is about people. --from Pass the Polenta Likewise, people are at the heart of this warm, personal collection of food- and family-insp, Pass the Polenta : And Other Writings from the Kitchen, with Recipes to the inventory that you are selling on WonderClubX
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Add Pass the Polenta : And Other Writings from the Kitchen, with Recipes, Food is not merely about calories and minimum daily requirements and metabolic pathways. At its very heart, food is about people. --from Pass the Polenta Likewise, people are at the heart of this warm, personal collection of food- and family-insp, Pass the Polenta : And Other Writings from the Kitchen, with Recipes to your collection on WonderClub |