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Cooking Ladies' Recipes from the Road: Stovetop Creations and Travel Adventures Book

Cooking Ladies' Recipes from the Road: Stovetop Creations and Travel Adventures
Cooking Ladies' Recipes from the Road: Stovetop Creations and Travel Adventures, , Cooking Ladies' Recipes from the Road: Stovetop Creations and Travel Adventures has a rating of 3.5 stars
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Cooking Ladies' Recipes from the Road: Stovetop Creations and Travel Adventures, , Cooking Ladies' Recipes from the Road: Stovetop Creations and Travel Adventures
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  • Cooking Ladies' Recipes from the Road: Stovetop Creations and Travel Adventures
  • Written by author Lamont Mackay
  • Published by Ten Speed Press, March 2005
  • On August 20, 1998, restaurant coowners Phyllis Hinz and Lamont Mackay sold their businesses, their houses, and most of their belongings to hit the road. Traveling the continent in a 40foot motor home and offering business advice to small restaurant owner
Digital Copy
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1 available   for $99.99
Original Magazine
Physical Format

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Buy Digital  USD$99.99
Buy A/V  USD$299.99

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On August 20, 1998, restaurant coowners Phyllis Hinz and Lamont Mackay sold their businesses, their houses, and most of their belongings to hit the road. Traveling the continent in a 40foot motor home and offering business advice to small restaurant owners, they became known as the Cooking Ladies. In THE COOKING LADIES' RECIPES FROM THE ROAD, Phyllis and Lamont introduce the people, the places, and the food they've encountered on their travels. With help from folks like Steve Watson, a graying biker who sells 12inch cinnamon buns in the Yukon, Canada, and an Amish group that serves taco salad to RV owners passing through Goshen, Indiana, the Cooking Ladies share more than 100 recipes and regional specialties discovered on their travels throughout North America. A treat for RVers, armchair travelers, and anyone with an appetite for adventure, RECIPES FROM THE ROAD proves that good eats and good company are just a bend in the road away.


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