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Book Categories |
| Explanatory Notes | ||
| Contributors to the Book | ||
| Foreword by the Director-General of FAO | ||
| Editor's Preface | ||
| Ch. 1 | Overview | |
| Ch. 2 | Major Themes in World Food and Agriculture at the Beginning of the 1990s | |
| Ch. 3 | World Food and Agriculture: a 20-Year Perspective | |
| Ch. 4 | Growth of Agricultural Production in Developing Countries | |
| Ch. 5 | Forestry | |
| Ch. 6 | Fisheries | |
| Ch. 7 | Agricultural Development in the Economy-wide Context: Approaches to Policies and Strategies | |
| Ch. 8 | International Trade Issues and Policies | |
| Ch. 9 | Agriculture and Rural Poverty | |
| Ch. 10 | Human Resources Development in Agriculture: Developing Country Issues | |
| Ch. 11 | Pressures on the Environment from Agriculture | |
| Ch. 12 | Laying the Technological Foundation for Sustained Agricultural Development | |
| Ch. 13 | Minimizing the Trade-offs between the Environment and Agricultural Development | |
| App. 1. Country and commodities classification | ||
| App. 2. Methodology of Quantitative Analysis and the Projections | ||
| App. 3. Statistical Tables | ||
| References | ||
| Index |
| Price | Condition | Delivery | Seller | Action |
| $99.99 | Digital |
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