|
|
Sold Out
Book Categories |
Food Virology: Past, Present and Future.- Human and animal viruses in food.- Molecular virology of enteric viruses.- Methods of virus detection in foods.- Molecular Methods of Virus Detection.- Survival and transport of enteric viruses in the environment.- Bcterial indicators of viruses.- Bacteriophages as fecal indicator organisms.- Shellfish-associated viral disease outbreaks.- Epidemiology of viral foodborne outbreaks.- Role of Irrigation water in Crop Contamination by Viruses.- Chemical disinfection strategies against foodborne viruses.- Foodborne Viruses: Prevention and Control.- Index.
| Price | Condition | Delivery | Seller | Action |
| $199.29 | Digital |
| WonderClub |
Login|Complaints|Blog|Games|Digital Media|Souls|Obituary|Contact Us|FAQ
CAN'T FIND WHAT YOU'RE LOOKING FOR? CLICK HERE!!! X
You must be logged in to add to WishlistX
This item is in your Wish List
X
This item is in your Collection
Viruses in Foods
X
This Item is in Your Inventory
Viruses in Foods
X
You must be logged in to review the productsX
X
X
Add Viruses in Foods, This is the first book to focus entirely on viruses in foods. It collates information on the occurrence, detection, transmission, and epidemiology of viruses in various foods. Although methods for bacterial detection in food are available, methods for det, Viruses in Foods to the inventory that you are selling on WonderClubX
X
Add Viruses in Foods, This is the first book to focus entirely on viruses in foods. It collates information on the occurrence, detection, transmission, and epidemiology of viruses in various foods. Although methods for bacterial detection in food are available, methods for det, Viruses in Foods to your collection on WonderClub |