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The treasury of American wines Book

The treasury of American wines
The treasury of American wines, , The treasury of American wines has a rating of 4 stars
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The treasury of American wines, , The treasury of American wines
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  • The treasury of American wines
  • Written by author J. E. Cakebread and J. Richard Forbes. Designed by David Boss
  • Published by New York, Rutledge-Crown Publishers [1973], 1973/01/01
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Here is the much-needed, definitive guide for the consumer of American wines, an intensive and remarkably informative study of wines and wineries from New York to California. It is an examination of an industry on the rise, producing barely 5 million gallons in the post-Prohibition days of the thirties to more than 200 million gallons in the seventies.


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