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Book Categories |
| List of figures | ||
| List of tables | ||
| Preface | ||
| List of abbreviations | ||
| 1 | The world food problem | 1 |
| 2 | The price of food | 17 |
| 3 | Gains in consumption levels | 23 |
| 4 | World food production increases | 28 |
| 5 | Population growth and food demand | 34 |
| 6 | The quantity and quality of the resource base | 44 |
| 7 | Raising yields | 57 |
| 8 | Changing consumption patterns | 73 |
| 9 | Simulating the future world food situation | 106 |
| 10 | The world can feed twice as many in twenty years | 120 |
| 11 | A robust prediction? | 148 |
| 12 | Africa presents a special challenge at the turn of the century | 164 |
| Appendix | The World Grains Model | 183 |
| References | 200 | |
| Index | 207 |
| Price | Condition | Delivery | Seller | Action |
| $99.99 | Digital |
| WonderClub |
Mike Sanders
reviewed The World Food Outlook on June 12, 2020
The World Food Outlook
Sundee sent me a copy of her book and i took ages to actually read it,but once i opened i couldnt lay it down.The book made me reflect not just on mixed race but our humanity,our difference and how we handle that.
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