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Book Categories |
| Introduction | 7 | |
| Chapter 1 | What Do We Eat? | 8 |
| Chapter 2 | Healthy Eating | 23 |
| Chapter 3 | Food and Culture | 38 |
| Chapter 4 | Food Diseases of the Future | 51 |
| Chapter 5 | The Genetic Engineer: Saint or Sinner? | 64 |
| Chapter 6 | Can the Future Feed the World? | 79 |
| Chapter 7 | New Ideas for a New Millennium | 93 |
| Chapter 8 | New Foods | 103 |
| Select Bibliography and Sources | 117 | |
| Index | 118 |
| Price | Condition | Delivery | Seller | Action |
| $99.99 | Digital |
| WonderClub |
Robert Perry
reviewed The Future of Food on June 14, 2007
The Future of Food
A bit dull, but had great information on food issues from a variety of different perspectives.
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Add The Future of Food, Our future depends on food: it controls our health, underpins social structures,and helps dictate the political agenda. Among the crucial issues discussed in this challenging study of food by the eminent biologist Brian J. Ford are new food-borne diseases, The Future of Food to the inventory that you are selling on WonderClubX
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Add The Future of Food, Our future depends on food: it controls our health, underpins social structures,and helps dictate the political agenda. Among the crucial issues discussed in this challenging study of food by the eminent biologist Brian J. Ford are new food-borne diseases, The Future of Food to your collection on WonderClub |