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Table of Contents
Introduction
Acknowledgments
PART 1: Dehydrating Foods
Everything You Need to Know About Dehydrating Foods
Dehydrating Fresh Produce
Making Fruit and Vegetable Leathers
Dehydrating Beans, Tofu, Grains and Dairy
Dehydrating Meat, Poultry and Fish
PART 2: Cooking at Home with Dehydrating Foods
Using Dehydrated Foods in Everyday Cooking
Breakfast
Soups
One-Dish Meals
Side Dishes
Salad Dressings, Sauces and Fillings
Snacks
Baked Goods
Desserts
PART 3: Cooking on the Trail with Dehydrated Foods
Everything You Need to Know About Camp Food
Breakfast
Main Courses
Side Dishes and Accompaniments
Snacks, Baked Goods and Desserts
PART 4: Other Uses for Your Dehydrator
Pet Treats
Gifts
Crafts
Appendix: Dorm Room Cuisine
Index
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Add The Dehydrator Bible: Includes over 400 Recipes, The comprehensive handbook for dehydrating foods at home. Dehydrating is one of the most effective ways to preserve food for maximum nutrition at very low cost. Sales of dehydrators are soaring as many cooks reject the suspect ingredients in commercial, The Dehydrator Bible: Includes over 400 Recipes to the inventory that you are selling on WonderClubX
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Add The Dehydrator Bible: Includes over 400 Recipes, The comprehensive handbook for dehydrating foods at home. Dehydrating is one of the most effective ways to preserve food for maximum nutrition at very low cost. Sales of dehydrators are soaring as many cooks reject the suspect ingredients in commercial, The Dehydrator Bible: Includes over 400 Recipes to your collection on WonderClub |