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Introduction xiii
Chapter 1 Drinks and Smoothies 1
Strawberry-Kiwi Juice 4
Cleansing Cocktail 4
Rainbow-Light Juice 7
Yogi Juice 7
Beet Magic Juice 8
Pineapple Power Juice 8
Apple-Twist Juice 10
Spicy Tomato Juice 10
Tropical-Twist Juice 13
Green Juice 13
Kale Crazy Juice 14
Apple-Lemon-Ginger Juice 14
Almond Milk 17
Brazil-Nut Milk 17
Merry Monkey Smoothie 18
Avocado Whip Smoothie 18
Peaches-and-Cream Smoothie 19
Fabulous Fig Smoothie 19
Sweet Strawberry Smoothie 20
Supergreen Smoothie 20
Pomegranate-Passion Smoothie 21
Balance Smoothie 22
Dancing-Rainbow Smoothie 22
Chocolate Supreme Smoothie 23
Zen Energy Smoothie 23
Chapter 2 Super Salads 25
Summer Berry Salad 28
Cinnamon Fig Salad 30
Cinnamon Figs 31
Tahini Cheese Figs 31
Taco Salad 32
Spicy Pepitas 33
Caesar Salad 34
Basil Cheese 36
Gorgeous Green Salad 37
Shiitake Salad 38
Sweet Pesto Salad 40
Crispy Tomatoes 41
Chapter 3 Marinated Vegetables 43
Latin Vegetables 44
Italian Vegetables 46
BBQ Vegetables 46
Sweet Vegetables 47
Curry Vegetables 47
Spicy Spanish Squash 47
Chapter 4 Small Bites and Appetizers 49
Eggplant Carpaccio 50
Zucchini-Asparagus Carpaccio with Basil Cheese 52
Numi Rolls 57
Stuffed Mushrooms 58
Shiitake Sushi Rolls 60
Thai Spring Rolls 63
Pesto Rolls 64
Curry Cones 65
Empanadas 66
Quinoa Cakes 67
Persimmons and Savory Cheese 68
Deviled Tomatoes 69
New Mexico Nachos 70
Shiitake Miso Soup 73
Butternut-Squash Soup 74
Tortilla Soup 76
Chapter 5 Sauces, Spreads, Breads, and Crackers 79
Tahini Cheese 81
Almond Cheese 82
Sweet Cheese 82
Chipotle Cheese 83
Macadamia-Spinach Ricotta84
Pistachio Pesto 86
Pine-Nut Sour Cream 86
Miso Dressing 87
Red Bell Pepper Puree 87
Sun-Dried-Tomato Marinara 89
Sun-Dried Tomatoes 89
Garlic Creme Sauce 90
Caesar Dressing 90
Avocado-Lime Sauce 91
Olive Kamut Bread 92
Almond Bread 93
Onion Poppy-Seed Bread 93
Coconut Wraps 94
Zucchini-Flax Wrap 96
Sicilian Flax Crackers 99
Corn Chips 99
Rojo Salsa 100
Spicy Tortillas 100
Green Guacamole 101
Chapter 6 Delicious, Raw Living Entrees 103
Heirloom-Squash Samosa 105
Garden Tahini Rolls 106
Topaz Pizza 108
Sweet Corn Tamales 111
Living Lasagna 112
Asian Infusion 114
Mushroom Crepes 117
Raw Ramen Bowl 118
Macadamia-Coconut Curry Wrap 119
Baja Burrito 120
Clayudas 123
New Age Quesadilla 124
Ensenada Enchiladas 125
Pesto Tortellini 127
Butternut-Squash Ravioli 128
Lemon-Pesto Pasta 129
Sweet Creme Pizza 130
Sweet-Onion Panini 131
Sweet Garlic Cream Cheese 131
Chapter 7 Sweet, Savory, and Healthful Desserts 133
Cinnamon Sauce 134
Chocolate Sauce 134
Mint Sauce 134
Strawberry Sauce 135
Caramel Sauce 135
Vanilla Sauce 135
Ice Cream Base 136
Macadamia Bar Base 136
Chocolate Base 137
Nut-Flour Base 137
Chocolate Ganache Superfood Snack 138
Almond-Butter Cups 138
Peaches and Cream 141
Raspberry Cheesecake 142
Neopolitan Parfait 142
Cappuccino Creme Brulee 143
Cinnamon Figs and Cheese 144
Date-and-Cheese Platter 145
Sweet Bread and Peppercorn Cheese 146
Vanilla Gelato 149
Chocolate Mint 149
Chai Creme 149
Toffee Bars 150
Lemon-Pomegranate Bars 150
Cinnamon-Fig Bars 150
Maple-Pistachio Cookies 152
Apple-Cinnamon-Fig-Pecan Cookies 152
Chocolate-Chip Cookies 154
Pignolia Italian Cookies 155
Blood-Orange Truffles 156
Mint-Cacao Truffles 156
Chocolate Pecan Truffles 157
Bacio Creme Cake 158
Chocolate Cake 159
Pineapple Sandwich 161
Pecan Pie Crust 161
Pear Pie 162
Mixed-Berry Pie 162
Apple Pie 164
Pumpkin Pie 166
Banana-Butter Pie 166
Afterword 169
References 170
About the Authors 172
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Add The Art of Raw Living Food: Heal Yourself and the Planet With Eco-delicious Cuisine, Now you can enjoy all of the health benefits of a diet high in fresh produce, while still enjoying tasty meals. In this delicious book, Doreen Virtue and Jenny Ross (owner and chef of the popular Southern California raw-foods restaurant, , The Art of Raw Living Food: Heal Yourself and the Planet With Eco-delicious Cuisine to the inventory that you are selling on WonderClubX
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Add The Art of Raw Living Food: Heal Yourself and the Planet With Eco-delicious Cuisine, Now you can enjoy all of the health benefits of a diet high in fresh produce, while still enjoying tasty meals. In this delicious book, Doreen Virtue and Jenny Ross (owner and chef of the popular Southern California raw-foods restaurant, , The Art of Raw Living Food: Heal Yourself and the Planet With Eco-delicious Cuisine to your collection on WonderClub |