Taste of Wine: The Art and Science of Wine Appreciation Book

Name: Taste of Wine: The Art and Science of Wine Appreciation, , Taste
Brand: Wiley
SKU: 9780471113768
Price: 125.00 USD
Availability: InStock
Rating: 4 (2 reviews)

2 Ratings

Taste of Wine: The Art and Science of Wine Appreciation, , Taste of Wine: The Art and Science of Wine Appreciation

4 out of 5 stars based on 2 reviews

Taste of Wine: The Art and Science of Wine Appreciation
Written by author Emile Peynaud
Published by Wiley, John & Sons, Incorporated, October 1996
The Taste of Wine Emile peynaud’s Le Goût du Vin has long been considered the definitive book on winetasting by professional tasters. Now, this new English language second edition makes his timeless classic truly accessible to a new generation o

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Foreword
Translator's Note
Preface
Preface to the First Edition
1 The Science and Practice of Winetasting 1
2 The Senses and How They Work 15
3 The Visual Aspect of Wine 28
4 The Sense of Smell 50
5 Taste and Tasters 78
6 Tasting Problems and Errors of Perception 104
7 Tasting Techniques 118
8 The Interpretation of Tasting Tests 151
9 Balance in Wine 188
10 Winetasting Vocabulary 210
11 Training Tasters 269
12 Quality in Wine 289
13 The Art of Drinking 310
Bibliography 335
Index 337

Title: Taste of Wine: The Art and Science of Wine Appreciation

Manufacturer:

Wiley

Item Number: 9780471113768

Publication Date: October 1996

Number: 2

Product Description: Full Name: Taste of Wine: The Art and Science of Wine Appreciation; Short Name:Taste of Wine

Universal Product Code (UPC): 9780471113768

WonderClub Stock Keeping Unit (WSKU): 9780471113768

Rating: 4/5 based on 2 Reviews

Image Location: https://wonderclub.com/images/covers/37/68/9780471113768.jpg

Category: Media >> Books

Weight: 0.200 kg (0.44 lbs)

Width: 0.000 cm (0.00 inches)

Heigh : 0.000 cm (0.00 inches)

Depth: 0.000 cm (0.00 inches)

Date Added: August 25, 2020, Added By: Ross

Date Last Edited: August 25, 2020, Edited By: Ross

Price	Condition	Delivery	Seller	Action
$125.00	Digital	Arrives between May 6 - Jun 5 Login to your account for a direct download. Some files are emailed from Dropbox. Continent $0.00 - World $0.00	WonderClub (9296 total ratings)

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Val Dickerson

reviewed Taste of Wine: The Art and Science of Wine Appreciation on March 01, 2011

Taste of Wine: The Art and Science of Wine Appreciation

I thik the first book I read about tasting a wine I use it a lot when a was commis sommelier at the restaurant la tour d argent in paris in1982 three star michelin respect and tradition another amazing classic

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