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The book is divided into 50 menus, each including a soup, a salad, and a bread recipe.
Known for his simple but satisfying home-style recipes and especially his desserts and baked goods, Haedrich (Country Baking) here provides 50 complete menus for soup, salad, and bread (or biscuits or muffins), organized by season: The recipes are easy and mostly quick, and the menus make generous meals some of the soup-bread or soup-salad combinations, in fact, could stand alone. Busy home cooks and soup lovers will find Haedrich's latest book appealing; recommended for most collections. [Good Cook selection.] Copyright 2001 Cahners Business Information.
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Add Soup Makes the Meal: 150 Soul-Satisfying Recipes for Soups, Salads and Breads, The book is divided into 50 menus, each including a soup, a salad, and a bread recipe., Soup Makes the Meal: 150 Soul-Satisfying Recipes for Soups, Salads and Breads to the inventory that you are selling on WonderClubX
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Add Soup Makes the Meal: 150 Soul-Satisfying Recipes for Soups, Salads and Breads, The book is divided into 50 menus, each including a soup, a salad, and a bread recipe., Soup Makes the Meal: 150 Soul-Satisfying Recipes for Soups, Salads and Breads to your collection on WonderClub |