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A marvelous tour through one of Italy's most loved regions, this guide is filled with wonderful gastronomic history and over 100 spectacular, authentic recipes. From pasta to sponge cake to succulent delicacies made in monasteries, here are favorites from the beautiful island in the heart of the Mediterranean. 100+ photos & illustrations.
Beginning with the oldest and most elemental components in the sicilian diet, Simeti gives appealing recipes.
| Price | Condition | Delivery | Seller | Action |
| $99.99 | Digital |
| WonderClub |
Jonus Russell
reviewed Pomp and sustenance on March 01, 2021
Pomp and sustenance
An interesting book on some history of Sicily and how it's people and food came to be. Some yummy looking recipes too.
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Add Pomp and sustenance, A marvelous tour through one of Italy's most loved regions, this guide is filled with wonderful gastronomic history and over 100 spectacular, authentic recipes. From pasta to sponge cake to succulent delicacies made in monasteries, here are favorites from, Pomp and sustenance to the inventory that you are selling on WonderClubX
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Add Pomp and sustenance, A marvelous tour through one of Italy's most loved regions, this guide is filled with wonderful gastronomic history and over 100 spectacular, authentic recipes. From pasta to sponge cake to succulent delicacies made in monasteries, here are favorites from, Pomp and sustenance to your collection on WonderClub |
