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Nutrition, genetics, and obesity Book

Nutrition, genetics, and obesity
Nutrition, genetics, and obesity, , Nutrition, genetics, and obesity has a rating of 3.5 stars
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Nutrition, genetics, and obesity, , Nutrition, genetics, and obesity
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Digital Copy
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  • Nutrition, genetics, and obesity
  • Written by author George A. Bray and Donna H. Ryan
  • Published by Baton Rouge : Louisiana State University Press, c1999., 1999/02/01
Buy Digital  USD$110.00

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This volume covers six different topics ranging from the gene-environment problem to pharmacologic approaches in the treatment of obesity. These topics include metabolic efficiency, body fat and the detection of dietry fat, and central effector systems regulating food intake.


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