Noodles: A Vegetarian Journey Through the World of Pasta Book

Fifty appetizing and nutritious meatless recipes are made even more tempting with 34 full-page color photos of finished pasta and noodle dishes. Recipes are divided into general categories that include cold and hot salads and soups, quick-to-prepare pasta and Asian noodle dishes, homemade noodle dishes; filled-noodle dishes, ravioli, and several oven-prepared dishes, including lasagna with a variety of fillings. A gatefold front cover opens to display color photos of 30 different noodle and pasta varieties. The inside back cover's gatefold shows kitchen equipment that is especially useful for preparing noodle and pasta dishes. This volume will find a welcome place on many home cookbook shelves. Vegetarians will love it, but so will others who enjoy occasional meatless dinners.