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This is a complete update of Andrea Chesman's definitive James Beard Award-nominated book on grilling vegetarian dishes. This collection of smoky, flavorful vegetarian fare now includes 50 brand new recipes and current techniques and equipment. Vegetarians and non-vegetarians alike will find inspiration in chapters on simple grilled vegetables; sandwiches; pizzas and flatbreads; kebabs and other combinations; and marinades, glazes, sauces,and desserts. Recipes include Brie, Cranberry, and Pistachio Quesadillas; Grilled Portobello Salad with Roquefort Dressing; Vegetarian Fajitas with Chipotle Sour Cream; Tandoori-Style Vegetable Kabobs; and Grilled Nectarines with Mascarpone Cream.
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Add New Vegetarian Grill: 250 Flame-Kissed Recipes for Fresh, Inspired Meals, Vegetarian fare has never been so quick, diverse, or delicious. In this updated version of her best-selling classic, Andrea Chesman presents more than 250 recipes that demonstrate the scope and versatility of grilled vegetarian meals. Vegetables cooked on, New Vegetarian Grill: 250 Flame-Kissed Recipes for Fresh, Inspired Meals to the inventory that you are selling on WonderClubX
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Add New Vegetarian Grill: 250 Flame-Kissed Recipes for Fresh, Inspired Meals, Vegetarian fare has never been so quick, diverse, or delicious. In this updated version of her best-selling classic, Andrea Chesman presents more than 250 recipes that demonstrate the scope and versatility of grilled vegetarian meals. Vegetables cooked on, New Vegetarian Grill: 250 Flame-Kissed Recipes for Fresh, Inspired Meals to your collection on WonderClub |