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Book Categories |
List of figures | ||
Notes on contributors | ||
Acknowledgments | ||
Introduction to Japanese tea culture | 1 | |
1 | Commerce, politics, and tea: the career of Imai Sokyu (1520-1593) | 18 |
2 | The transformation of tea practice in sixteenth-century Japan | 39 |
3 | Shopping for pots in Momoyama Japan | 61 |
4 | Sen Koshin Sosa (1613-1672): writing tea history | 86 |
5 | Karamono for sencha: transformations in the taste for Chinese art | 110 |
6 | Tea of the warrior in the late Tokugawa period | 137 |
7 | Rikyu has left the tea room: national cinema interrogates the anecdotal legend | 151 |
8 | Tea records: kaiki and oboegaki in contemporary Japanese tea practice | 184 |
Select bibliography | 204 | |
Index | 214 |
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Add Japanese Tea Culture Art, History, and Practice, From its origins as a distinct set of ritualised practices in the sixteenth century to its international expansion in the twentieth, tea culture has had a major impact on artistic production, connoisseurship, etiquette, food, design and more recently, on , Japanese Tea Culture Art, History, and Practice to the inventory that you are selling on WonderClubX
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Add Japanese Tea Culture Art, History, and Practice, From its origins as a distinct set of ritualised practices in the sixteenth century to its international expansion in the twentieth, tea culture has had a major impact on artistic production, connoisseurship, etiquette, food, design and more recently, on , Japanese Tea Culture Art, History, and Practice to your collection on WonderClub |