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A definite cookbook on a fascinating cuisine and the extraordinary history and culture of the Low Country.
Lowcountry cooking is traditional and contemporary Southern cooking from Charleston and the Carolina coastline combined with a heavy ethnic culinary influence from France and the West Indies as well as local Geechee and Gullah black culture. The result is an unprecedented combination of flavors and ingredients, revealed here in 200 unusual recipes.
| Price | Condition | Delivery | Seller | Action |
| $99.99 | Digital |
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Add Hoppin' John's Low Country Cooking, A definite cookbook on a fascinating cuisine and the extraordinary history and culture of the Low Country. Lowcountry cooking is traditional and contemporary Southern cooking from Charleston and the Carolina coastline combined , Hoppin' John's Low Country Cooking to your collection on WonderClub |