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This 1860 work by Cyrus Redding gives an historical overview of wines and wine making, and provides a description of the wines available from various countries at the time of publication.
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Add History and Description of Modern Wines, Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavour, History and Description of Modern Wines to the inventory that you are selling on WonderClubX
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Add History and Description of Modern Wines, Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavour, History and Description of Modern Wines to your collection on WonderClub |