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Quotation | 7 | |
Many Thanks | 9 | |
Introductory Comment | 11 | |
1 | Herbs in a Small Garden | 21 |
Diversity of Design | ||
Adaptability of Herbs | ||
Suggestions for a First Herb Garden | ||
Plant Diseases-Not Frequent | ||
Herbs Easily Grown in a Small Garden | ||
Selecting Culinary Herbs for Individual Gardens | ||
Foliage Colors for Creating Designs | ||
Blossom Colors for Grouping | ||
For Planting in Shady or Partially Shady Places | ||
For Planting in Sunny Places | ||
For Attracting Honeybees | ||
As Hedges and Back Borders | ||
As Edges and Low Borders | ||
In Rock Gardens | ||
As Ground Carpets | ||
Illustrations of Herb Garden Designs | ||
Traditional Designs | ||
Herb Garden in The New York Botanical Garden | ||
The Wade Park Herb Garden in Cleveland | ||
Small Culinary Herb Garden in Spokane, Washington | ||
2 | Herbs Indoors in a Window Box | 35 |
3 | Developing Seedlings for Early Transplanting | 37 |
Seedlings in Cold Frames | ||
How to Construct a Cold Frame | ||
Ventilating the Cold Frame | ||
Transplanting Seedlings into the Open Garden | ||
Watering the Young Plants | ||
4 | Culinary Herbs Adapted to Growing in Various Geographical Localities | 41 |
Eastern United States, Canada, England, and the Continent | ||
Middle Western United States | ||
Southern United States and Southern Europe | ||
Southwestern United States and Mexico | ||
Western and Northwestern United States and Canada | ||
5 | Drying Herbs | 45 |
Cutting and Preparing | ||
Bunches of Herbs | ||
Flower Heads | ||
Leaves | ||
Petals | ||
Roots | ||
Seed | ||
6 | Quick-Freezing and Preserving Fresh Herbs | 51 |
Selecting Herbs for Quick-Freezing | ||
Instructions for Quick-Freezing | ||
Using Quick-Frozen Herbs | ||
Herb Blends | ||
Preserving Fresh Herbs in Salt | ||
Old-fashioned Recipe for Herb Butter | ||
Basic Recipe for Salted-down Herbs | ||
7 | Fragrant Culinary Herb Leaves and Seed | 57 |
Botanical Names | ||
History, Superstitions, and Legends | ||
Characteristics and Descriptions | ||
Uses in Basic Foods | ||
How to Cultivate | ||
How to Harvest | ||
8 | Spices and Caravans | 143 |
Elephant Bells and Patimars | ||
Sources of Spices | ||
Botanical Names of Each Spice | ||
History, Superstitions, and Legends | ||
Characteristics and Descriptions | ||
Uses in Basic Foods | ||
How Each Spice Is Cultivated and Harvested | ||
9 | Herb and Spice Sweet Scents and Sachets | 173 |
Culinary Herbs for Fragrant Lotions | ||
Culinary Herbs and Spices in Fragrant Moth-Preventive Blends | ||
Herbs and Spices for Sweet Scents, Sachets, and Potpourri Blends | ||
10 | Recipes for Household Uses of Herbs and Spices | 177 |
Sweet Scents and Potpourris | ||
Rose Jars | ||
Sachet Powders | ||
Herb Pillows | ||
Bath Blends, Pomanders, and Lotions | ||
Moth Preventives | ||
11 | Fragrant Herbs and Blossoms Dried and Preserved in three Dimensions | 185 |
Unique Method of Drying in Three Dimensions | ||
Bouquets of Dried Herbs in Three Dimensions | ||
Procedure for Three-Dimensional Drying and Preserving | ||
Fragrant Herbs Which Retain Their Natural Beauty When Dried in Three Dimensions | ||
Glossary | 191 | |
Botanical Names of Herbs and Spices | ||
Botanical Family Names of Herbs and Spices | ||
Index | 199 |
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Add Growing and Using Herbs and Spices, Will delight both the gardener and the cook. — Library Journal. Versatile handbook for the wide range of American herbalists — from backyard gardeners to gourmet chefs — provides all the information needed for cultivation and use of all the herbs and spic, Growing and Using Herbs and Spices to the inventory that you are selling on WonderClubX
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Add Growing and Using Herbs and Spices, Will delight both the gardener and the cook. — Library Journal. Versatile handbook for the wide range of American herbalists — from backyard gardeners to gourmet chefs — provides all the information needed for cultivation and use of all the herbs and spic, Growing and Using Herbs and Spices to your collection on WonderClub |