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Globalising Food Book

Globalising Food
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Globalising Food, In an increasingly global world, societies are being provisioned from a bewildering array of sources as new countries and new food commodities are drawn into international markets. Globalising Food provides an innovative contribution to the area , Globalising Food
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  • Globalising Food
  • Written by author Edited by David Goodman
  • Published by Taylor & Francis, Inc., 10/23/1997
  • In an increasingly global world, societies are being provisioned from a bewildering array of sources as new countries and new food commodities are drawn into international markets. Globalising Food provides an innovative contribution to the area
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List of Illustrations
Notes on Contributors
Acknowledgements
1 Agrarian Questions: Global Appetite, Local Metabolism: Nature, Culture, and Industry in Fin-De-Siecle Agro-Food Systems 1
Pt. I Institutions, embeddedness and agrarian trajectories
2 Regional Integration and the Family Farm in the Mercosul Countries: New Theoretical Approaches as Supports for Alternative Strategies 35
3 Multiple Trajectories of Rural Industrialisation: An Agrarian Critique of Industrial Restructuring and the New Institutionalism 56
4 Agrarian Questions in the Making of the Knitwear Industry in Tirupur, India: A Historical Geography of the Industrial Present 79
Commentary on Part I: Theoretical Reflections 106
Pt. II Restructing, industry and regional dynamics
5 Restructing National Agriculture, Agro-Food Trade, and Agrarian Livelihoods in the Caribbean 119
6 Restructuring Pork Production, Remaking Rural Iowa 133
Commentary on Part II: Regions in Global Context? Restructuring, Industry, and Regional Dynamics 158
Pt. III Globalisation, value and regulation in the commodity system
7 Creating Space for Food: The Distinctiveness of Recent Agrarian Development 169
8 Agro-Industrial Just-In-Time: The Chicken Industry and Postwar American Capitalism 192
Commentary on Part III: 'Creating Space for Food' and 'Agro-Industrial Just-In-Time' 226
Pt. IV Discourse and class, networks and accumulation
9 Legal Discourse and the Restructuring of Californian Agriculture: Class Relations at the Local Level 235
10 Field-Level Bureaucrats and the Making of New Moral Discourses in Agri-Environmental Controversies 256
Commentary on Part IV: Fields of Dreams, or the Best Game in Town 273
Pt. V Transnational capital and local responses
11 Nourishing Networks: Alternative Geographies of Food 287
12 Reopening Totalities: Venezuela's Restructing and the Globalisation Debate 305
Commentary on Part V: Theoretical Reflections: Transnational Capital and its Alternatives 324
Pt. VI Nature, sustainability and the agrarian question
13 Sustainability and Theory: An Agenda for Action 333
14 Some Observations on Agro-Food Change and the Future of Agricultural Sustainability Movements 344
Commentary on Part VI: Sustainability and Institution Building: Issues and Prospects as Seen from New Zealand 366
Index 375


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