Food, Folklore, & Art of Lowcountry Cooking: A Celebration of the Foods, History, & Romance Handed Down from England, Africa, the Caribbean, France, Germany, & Scotland Book

Name: Food, Folklore, & Art of Lowcountry Cooking: A Celebration of
Brand: Sourcebooks
SKU: 9781402250613
Price: 99.99 USD
Availability: InStock
Rating: 4 (1 reviews)

Food, Folklore, & Art of Lowcountry Cooking: A Celebration of the Foods, History, & Romance Handed Down from England, Africa, the Caribbean, France, Germany, & Scotland, The perfect gift for Southerners, history lovers, and foodies alike. Discover the secrets of one of the most mysterious, romantic regions in the South: the Lowcountry. James Beard Cookbook of the Year Award-winning author Joe Dabney produces another ge, Food, Folklore, and Art of Lowcountry Cooking: A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, France, Germany, and Scotland

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Food, Folklore, and Art of Lowcountry Cooking: A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, France, Germany, and Scotland
Written by author Joseph Dabney
Published by Sourcebooks, Incorporated, 5/1/2010
The perfect gift for Southerners, history lovers, and foodies alike. Discover the secrets of one of the most mysterious, romantic regions in the South: the Lowcountry. James Beard Cookbook of the Year Award-winning author Joe Dabney produces another ge

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The perfect gift for Southerners, history lovers, and foodies alike.

Discover the secrets of one of the most mysterious, romantic regions in the South: the Lowcountry. James Beard Cookbook of the Year Award-winning author Joe Dabney produces another gem with this comprehensive celebration of Lowcountry cooking. Packed with history, authoritative folklore, photographs, and fascinating sidebars, Dabney takes readers on a tour of the Coastal Plain, including Charleston, Savannah, and Beaufort, the rice plantations, and the sea islands. Includes:

Benne Seed Biscuits
Sweet Potato Pie
Frogmore Stew
She Crab Soup
Brunswick Stew
Hoppin' John
Oyster Purloo
Cooter Soup
Hags Head Cheese
Goobers
And much, much more!

Title: Food, Folklore, & Art of Lowcountry Cooking: A Celebration of the Foods, History, & Romance Handed Down from England, Africa, the Caribbean, France, Germany, & Scotland

Manufacturer:

Sourcebooks

Item Number: 9781402250613

Number: 1

Product Description: Full Name: Food, Folklore, & Art of Lowcountry Cooking: A Celebration of the Foods, History, & Romance Handed Down from England, Africa, the Caribbean, France, Germany, & Scotland; Short Name:Food, Folklore, & Art of Lowcountry Cooking

Universal Product Code (UPC): 9781402250613

WonderClub Stock Keeping Unit (WSKU): 9781402250613

Rating: 4/5 based on 1 Reviews

Image Location: https://wonderclub.com/images/covers/06/13/9781402250613.jpg

Category: Media >> Books

Weight: 0.200 kg (0.44 lbs)

Width: 0.000 cm (0.00 inches)

Heigh : 0.000 cm (0.00 inches)

Depth: 0.000 cm (0.00 inches)

Date Added: August 25, 2020, Added By: Ross

Date Last Edited: August 25, 2020, Edited By: Ross

Price	Condition	Delivery	Seller	Action
$99.99	Digital	Arrives between May 13 - Jun 12 Login to your account for a direct download. Some files are emailed from Dropbox. Continent $0.00 - World $0.00	WonderClub (9296 total ratings)

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Food, Folklore, & Art of Lowcountry Cooking: A Celebration of the Foods, History, & Romance Handed Down from England, Africa, the Caribbean, France, Germany, & Scotland, The perfect gift for Southerners, history lovers, and foodies alike.
Discover the secrets of one of the most mysterious, romantic regions in the South: the Lowcountry. James Beard Cookbook of the Year Award-winning author Joe Dabney produces another ge, Food, Folklore, and Art of Lowcountry Cooking: A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, France, Germany, and Scotland

Add Food, Folklore, & Art of Lowcountry Cooking: A Celebration of the Foods, History, & Romance Handed Down from England, Africa, the Caribbean, France, Germany, & Scotland, The perfect gift for Southerners, history lovers, and foodies alike. Discover the secrets of one of the most mysterious, romantic regions in the South: the Lowcountry. James Beard Cookbook of the Year Award-winning author Joe Dabney produces another ge, Food, Folklore, and Art of Lowcountry Cooking: A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, France, Germany, and Scotland to the inventory that you are selling on WonderClub

Add Food, Folklore, & Art of Lowcountry Cooking: A Celebration of the Foods, History, & Romance Handed Down from England, Africa, the Caribbean, France, Germany, & Scotland, The perfect gift for Southerners, history lovers, and foodies alike. Discover the secrets of one of the most mysterious, romantic regions in the South: the Lowcountry. James Beard Cookbook of the Year Award-winning author Joe Dabney produces another ge, Food, Folklore, and Art of Lowcountry Cooking: A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, France, Germany, and Scotland to your collection on WonderClub

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