Sold Out
Book Categories |
Previously published in hardback as Lobster & Chips, this award-winning first book from Trish Hilferty is a splendidly elegaic and mouthwatering collection of comfort food of the highest order. It contains a unique collection of more than 100 recipes that have travelled and translated across a vast range of countries and cultures. Trish Hilferty, previously chef of the award-winning Fox Dining Room gastropub in Shoreditch, writes with passion and authority about mouthwatering combinations of these two versatile and robust ingredients while the tunning photography throughout from Jason Lowe.
Login|Complaints|Blog|Games|Digital Media|Souls|Obituary|Contact Us|FAQ
CAN'T FIND WHAT YOU'RE LOOKING FOR? CLICK HERE!!! X
You must be logged in to add to WishlistX
This item is in your Wish ListX
This item is in your CollectionFish & Chips
X
This Item is in Your InventoryFish & Chips
X
You must be logged in to review the productsX
X
X
Add Fish & Chips, Previously published in hardback as Lobster & Chips, this award-winning first book from Trish Hilferty is a splendidly elegaic and mouthwatering collection of comfort food of the highest order. It contains a unique collection of more than 100 r, Fish & Chips to the inventory that you are selling on WonderClubX
X
Add Fish & Chips, Previously published in hardback as Lobster & Chips, this award-winning first book from Trish Hilferty is a splendidly elegaic and mouthwatering collection of comfort food of the highest order. It contains a unique collection of more than 100 r, Fish & Chips to your collection on WonderClub |